Most of the modern flour is made by removing outer skin, and then adding other ingredients.By stone grouting method, we make sure outer skin is there to eat, It leaves a different texture, and gives natural taste to the gram flour. There are no additives in our products. Also, we use native seed stock.Note: This gram flour is slightly coarse but much healthier compared to supermarket flours.
Delivery period: All year, till the stock lasts. Please Order well in advance.
Delivery time: 3-7 DaysPlease see Chana / gram flous package. It is designed for year round supply.